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Christmas Party Lunch Menu

Christmas party Lunch Menu

Atlantic prawn cocktail with lemon and Marie Rose sauce

Chef\'s fine chicken liver and port wine parfait with Melba toast

 Seasonal melon balls with raspberry sorbet and mango sauce GF

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Roast Warwickshire turkey with chipolata, seasoning and cranberry sauce

Slow braised beefsteak in a velvety Guinness and red wine sauce (£2.50 supplement)

Fresh spinach and ricotta pancake with a tomato and fresh herb  concasse V

Poached salmon fillet in a white wine, cream, shallots and mushroom sauce GF

(potatoes and fresh vegetables are served with your main course)

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Homemade meringue stack with vanilla ice cream and red berry compote GF

Christmas pudding and creamy brandy sauce

Danny\'s souffléd bread and butter pudding

Dark chocolate and grand Marnier torte

Lemon and almond roulade

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Fresh filter coffee and homemade biscotti £2.50

GF Gluten free

V   Vegetarian

TWO COURSES    £18.00

THREE COURSES  £20.00

AVAILABLE MONDAY TO SATURDAY FROM FRIDAY 30th NOVEMBER TO MONDAYY 24th DECEMBER 

Terms and Conditions

A non returnable deposit of £5.00 per person will secure your booking.

Verbal bookings are treated as Provisional only and will be held for 7 days pending receipt of the relevant deposit.

The party organiser must make one (1) payment for the whole party. PLEASE

Payment can be made by most cards or cash.

Prices include vat @ 20%